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Appetizer
Feta Tomato Parcels
Prep time
25 min
Portions
1
Difficulty
Easy
503
kcal
Nutrition · Per portion
Carbs
12.3 g
Protein
16.3 g
Fat
44.1 g
Ingredients
For 1 portion
- Feta sheep cheese100 g
- Cherry tomatoes100 g
- Garlic cloves1 Stk
- Olive oil1,5 tbsp
- Oregano½ tsp
- Thyme¼ tsp
- Salt¼ tsp
- Pepper1 pinch
- Lemon zest¼ tsp
- Chili flakes1 pinch
- Basil1 bunch
Method
Step by step
- 1
Halve cherry tomatoes, slice garlic thinly.
- 2
Cut feta into thick slices.
- 3
Lay out four pieces of foil, place 1 feta slice in the center of each.
- 4
Distribute tomatoes and garlic around the feta.
- 5
Season with olive oil, oregano, thyme, salt, pepper, lemon zest and chili flakes.
- 6
Close parcels.
- 7
Cook on a hot grill or in the oven at 200°C for about 15 min.
- 8
Serve sprinkled with fresh basil.
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