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Appetizer
Feta Tomato Parcels
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
1
Difficulty
Easy
Calories
503 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
503
kcal
Carbs
12g
Protein
16g
Fat
44g
Ingredients
For 1 portion
- Feta sheep cheese100 g
- Cherry tomatoes100 g
- Garlic cloves1 Stk
- Olive oil1,5 tbsp
- Oregano½ tsp
- Thyme¼ tsp
- Salt¼ tsp
- Pepper1 pinch
- Lemon zest¼ tsp
- Chili flakes1 pinch
- Basil1 bunch
Method
Step by step
- 1
Halve cherry tomatoes, slice garlic thinly.
- 2
Cut feta into thick slices.
- 3
Lay out four pieces of foil, place 1 feta slice in the center of each.
- 4
Distribute tomatoes and garlic around the feta.
- 5
Season with olive oil, oregano, thyme, salt, pepper, lemon zest and chili flakes.
- 6
Close parcels.
- 7
Cook on a hot grill or in the oven at 200°C for about 15 min.
- 8
Serve sprinkled with fresh basil.
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