Appetizer

Lamb's Lettuce with Bacon and Mushrooms

Name: Lamb's Lettuce with Bacon and Mushrooms
Total time: 20 min
Yield: 1
Ingredients: 65 g Lamb's lettuce; 40 g Bacon cubes; 75 g Mushrooms white; 1 tbsp Olive oil; 0.75 tbsp Apple vinegar; 0.25 tsp Mustard; 0.25 tsp Honey; 1 Stk Shallots; 0.25 tsp Salt; 1 pinch Pepper; 20 g Croutons; 1 Stk Garlic cloves

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Prep time

20 min

Portions

Difficulty

Easy

Calories

471 kcal

Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

471

kcal

Carbs

23g

Protein

12g

Fat

36g

Ingredients

For 1 portion

Lamb's lettuce
65 g
Bacon cubes
40 g
Mushrooms white
75 g
Olive oil
1 tbsp
Apple vinegar
¾ tbsp
Mustard
¼ tsp
Honey
¼ tsp
Shallots
1 Stk
Salt
¼ tsp
Pepper
1 pinch
Croutons
20 g
Garlic cloves
1 Stk

Method

Step by step

1
Trim, wash and drain lamb's lettuce well.
2
Slice mushrooms, finely chop garlic.
3
Render bacon cubes crispy in a pan, remove.
4
Sauté mushrooms in the bacon fat with garlic for about 5 min.
5
Finely chop shallot.
6
Whisk apple vinegar, mustard, honey, shallot, salt and pepper, beat in olive oil.
7
Combine lamb's lettuce with the dressing.
8
Top with mushrooms, bacon and croutons.

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Appetizer

Lamb's Lettuce with Bacon and Mushrooms

Per portion

For 1 portion

Step by step

Want to cook this recipe?

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