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Dessert
Fanta Cake
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
75 min
Portions
2
Difficulty
Easy
Calories
418 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
418
kcal
Carbs
32g
Protein
10g
Fat
23g
Ingredients
For 2 portions
- Wheat flour25 g
- Sugar15 g
- Eggs1 Stk
- Vegetable oil20 ml
- Fanta20 ml
- Baking powder1 Pck
- Salt1 pinch
- Vanilla pudding1 Pck
- Milk¼ l
- Mandarins40 g
- Cream30 ml
- Cheddar10 g
Method
Step by step
- 1
Beat eggs with sugar and salt until fluffy.
- 2
Slowly stir in vegetable oil and Fanta.
- 3
Mix flour with baking powder and fold in.
- 4
Spread batter onto a greased baking tray.
- 5
Bake at 180°C for about 25 min, let cool.
- 6
Cook vanilla pudding with milk according to package, let cool.
- 7
Drain mandarins.
- 8
Smooth-stir pudding and spread onto the base.
- 9
Distribute mandarins on top.
- 10
Whip cream and spread over the mandarins.
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