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Breakfast

Hearty Farmer's Breakfast

Prep time
30 min
Portions
4
Difficulty
Easy
560
kcal
Nutrition · Per portion
Carbs
44 g
Protein
26 g
Fat
30 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Deftiges BauernfrühstückKI-generiert
Ingredients

For 4 portions

  • potatoes
    500 g
  • eggs
    6 Stk
  • baconOr: Schinkenspeck, Bacon
    150 g
  • onion
    1 Stk
  • leekOr: leek, spring onion
    1 Stk
  • butterOr: margarine, oil
    30 g
  • salt
    1 TL
  • beansOr: Erbsen
    200 g
  • chives
    1 Bund
  • pepper
    1 TL
Method

Step by step

  1. 1

    Cook potatoes the day before, peel and slice them.

  2. 2

    Cut bacon into strips and fry crispy in butter.

  3. 3

    Add onion and leek, fry together.

  4. 4

    Add potato slices and fry until golden brown.

  5. 5

    Beat eggs, season with salt and pepper, pour into the pan.

  6. 6

    Let set over medium heat.

  7. 7

    Serve sprinkled with chives.

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