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Beilage
Cremiges Spargelragout
Prep time
25 min
Portions
4
Difficulty
Easy
180
kcal
Nutrition · Per portion
Carbs
10 g
Protein
4 g
Fat
14 g

Ingredients
For 4 portions
- Spargel Weißas needed
- Schlagsahneas needed
- Butter-Mildgesauertas needed
- Weizenmehlas needed
- Hühnerbrüheas needed
- Zitronensaftas needed
- Muskatnussas needed
Method
Step by step
- 1
Spargel schälen und in Stücke schneiden.
- 2
In Butter andünsten, Mehl drüber stauben.
- 3
Brühe und Sahne eingießen, ca. 15 Min. köcheln.
- 4
Mit Zitronensaft und Muskat abschmecken.
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