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Mushroom Patties
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
40 min
Portions
1
Difficulty
Easy
Calories
403 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
403
kcal
Carbs
35g
Protein
17g
Fat
24g
Ingredients
For 1 portion
- Mushrooms white125 g
- Onion1 Stk
- Garlic cloves1 Stk
- Eggs1 Stk
- Breadcrumbs25 g
- Paprika powder¼ tsp
- Parsley1 bunch
- Salt¼ tsp
- Pepper1 pinch
- Vegetable oil1 tbsp
Method
Step by step
- 1
Clean mushrooms and chop very finely.
- 2
Finely chop onion and garlic.
- 3
Heat vegetable oil (1 tbsp) in a pan, fry onion, garlic and mushrooms 8–10 min until liquid has evaporated.
- 4
Let mushroom mixture cool.
- 5
Mix with eggs, breadcrumbs, Parmesan, chopped parsley, paprika, salt and pepper.
- 6
Form patties from the mixture.
- 7
Heat remaining vegetable oil, fry patties 4 min per side until golden.
- 8
Serve with yogurt dip or salad.
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