All recipes
Side dish
Butter
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
3
Difficulty
Easy
Calories
547 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
547
kcal
Carbs
12g
Protein
5g
Fat
54g
Ingredients
For 3 portions
- Whipping cream520 ml
- Salt4 pinches
- Water200 ml
- Cheese croutons100 g
Method
Step by step
- 1
Place cream at room temperature in a tall bowl.
- 2
Whip with a hand mixer at high speed until butter and buttermilk separate (about 8–10 min).
- 3
Drain buttermilk through a sieve and reserve.
- 4
Knead butter with cold water until the water stays clear.
- 5
Squeeze out water well and combine butter with a pinch of salt.
- 6
Shape, wrap in plastic film and let firm up in the fridge.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist
