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Burrito with Rice
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
35 min
Portions
1
Difficulty
Easy
Calories
1160 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
1160
kcal
Carbs
129g
Protein
56g
Fat
49g
Ingredients
For 1 portion
- Tortilla wraps1 Stk
- Beef mince125 g
- Kidney beans100 g
- Corn50 g
- Rice50 g
- Onion1 Stk
- Garlic cloves1 Stk
- Bell pepper1 Stk
- Tomato sauce50 g
- Cheddar40 g
- Salsa25 g
- Sour cream25 g
- Chili powder¼ tsp
- Cumin¼ tsp
- Salt1 tsp
Method
Step by step
- 1
Cook rice according to package.
- 2
Finely chop onion, garlic and bell pepper.
- 3
Heat olive oil in a pan, sauté onion and garlic.
- 4
Add minced meat and brown crumbly.
- 5
Add bell pepper, beans, corn and tomato sauce.
- 6
Season with chili powder, cumin, salt and pepper, simmer 10 min.
- 7
Briefly warm tortillas, fill with rice, mince mixture, cheddar, salsa and sour cream.
- 8
Fold in sides and roll up tightly, serve immediately.
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