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Meat Patties / Frikadellen
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
35 min
Portions
1
Difficulty
Easy
Calories
848 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
848
kcal
Carbs
26g
Protein
46g
Fat
63g
Ingredients
For 1 portion
- Beef mince125 g
- Pork mince65 g
- Onion1 Stk
- Eggs1 Stk
- Breadcrumbs20 g
- Mustard½ tbsp
- Paprika powder¼ tsp
- Salt¼ tsp
- Pepper1 pinch
- Vegetable oil1 tbsp
- Sesame seeds½ tbsp
Method
Step by step
- 1
Very finely chop onion.
- 2
Mix mince well with onion, eggs, breadcrumbs, mustard, paprika, salt and pepper.
- 3
Form about 12 patties from the mixture.
- 4
Heat vegetable oil in a pan.
- 5
Fry patties over medium heat 4–5 min per side until golden.
- 6
Serve sprinkled with parsley.
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