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Appetizer
Bruschetta with Tomatoes
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
15 min
Portions
3
Difficulty
Easy
Calories
418 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
418
kcal
Carbs
65g
Protein
12g
Fat
14g
Ingredients
For 3 portions
- Ciabatta1 Stk
- Tomatoes125 g
- Garlic cloves1 Stk
- Basil1 bunch
- Olive oil1,5 tbsp
- Salt¼ tsp
- Walnut kernels25 g
- Balsamic vinegar¼ tbsp
Method
Step by step
- 1
Cube tomatoes, place in a sieve and drain some juice.
- 2
Marinate tomatoes with olive oil (4 tbsp), balsamic, salt and pepper.
- 3
Slice basil into strips and fold in.
- 4
Slice ciabatta, drizzle with remaining olive oil and toast in oven or on a grill.
- 5
Halve garlic cloves and rub the warm bread slices with them.
- 6
Distribute tomato mixture onto the bread slices and serve immediately.
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