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KI-generiert
Appetizer
Bruschetta
Prep time
15 min
Portions
2
Difficulty
Easy
583
kcal
Nutrition · Per portion
Carbs
72.3 g
Protein
14.8 g
Fat
26.6 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 2 portions
- BaguetteOr: Ciabatta1 Stk
- TomatoesOr: Vine tomatoes, Roma tomatoes1 Stk
- Garlic clovesOr: garlic powder, granulated garlic1 Stk
- Basil1 bunch
- Olive oilOr: sunflower oil, rapeseed oil3 EL
- Balsamic vinegarOr: red wine vinegar, white wine vinegar¼ tbsp
- Iodized saltOr: sea salt, rock salt¼ tsp
- Pepper1 pinch
- Mozzarella25 g
Method
Step by step
- 1
Preheat oven to grill setting.
- 2
Cut baguette into 1.5 cm thick slices.
- 3
Dice tomatoes, drain excess juice.
- 4
Mix tomato cubes with chopped basil, 1 pressed garlic clove, 2 tbsp olive oil, balsamic, salt and pepper, let stand briefly.
- 5
Briefly toast baguette slices under the grill.
- 6
Rub warm slices with the cut garlic clove.
- 7
Drizzle with olive oil.
- 8
Distribute tomato mixture on top and serve immediately.
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