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Appetizer
Broccoli Soup
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
2
Difficulty
Easy
Calories
179 kcal

Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
179
kcal
Carbs
18g
Protein
5g
Fat
11g
Ingredients
For 2 portions
- Broccoli200 g
- Potatoes waxy50 g
- Onion1 Stk
- Vegetable broth200 ml
- Cream40 ml
- Butter10 g
- Nutmeg1 pinch
- Salt¼ tsp
- Pepper1 pinch
- Parsley1 bunch
Method
Step by step
- 1
Chop onion and sauté in butter.
- 2
Cube broccoli into florets and potatoes into cubes.
- 3
Add both and briefly sauté.
- 4
Pour in broth, cook soft for 15 min.
- 5
Finely puree the soup, stir in cream.
- 6
Adjust with salt, pepper and nutmeg.
- 7
Serve sprinkled with parsley.
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