Dessert

Sheet Cake with Crunchy Almond (Quick)

Name: Sheet Cake with Crunchy Almond (Quick)
Total time: 50 min
Yield: 1
Ingredients: 15 g Flour; 10 g Sugar; 15 g Butter; 1 Stk Eggs; 0.25 tsp Baking powder; 5 ml Milk; 5 g Sliced almonds; 0.25 tbsp Honey; 3 ml Cream; 0.25 tsp Vanilla

Prep time

50 min

Portions

Difficulty

Easy

352

kcal

Nutrition · Per portion

Carbs

26.5 g

Protein

10.7 g

Fat

22.6 g

Ingredients

For 1 portion

Flour
15 g
Sugar
10 g
Butter
15 g
Eggs
1 Stk
Baking powder
¼ tsp
Milk
5 ml
Sliced almonds
5 g
Honey
¼ tbsp
Cream
3 ml
Vanilla
¼ tsp

Method

Step by step

1
Cream butter and sugar.
2
Incorporate eggs one by one, add vanilla.
3
Stir flour, baking powder and milk into a smooth batter.
4
Spread batter onto a tray.
5
Briefly boil sliced almonds with cream and honey.
6
Distribute almond mixture over the batter.
7
Bake at 180°C for about 25 min until golden.

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Dessert

Sheet Cake with Crunchy Almond (Quick)

For 1 portion

Step by step

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