All recipes
Main course
Farmer's Stew
Prep time
50 min
Portions
1
Difficulty
Easy
613
kcal
Nutrition · Per portion
Carbs
49.5 g
Protein
31 g
Fat
33.4 g
Ingredients
For 1 portion
- Beef mince125 g
- Potatoes150 g
- Carrots50 g
- BeansOr: Peas50 g
- Onion1 Stk
- Tomato paste½ tbsp
- Broth130 ml
- Paprika powder¼ tsp
- Salt¼ tsp
- Pepper1 pinch
- Olive oil½ tbsp
Method
Step by step
- 1
Chop onion, sauté in olive oil.
- 2
Add minced meat and brown crumbly.
- 3
Stir in tomato paste and briefly toast.
- 4
Cube carrots and potatoes, add with beans.
- 5
Pour in broth, season with paprika, salt and pepper.
- 6
Simmer for 30 min.
- 7
Serve sprinkled with parsley.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
