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Banana Bread

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
75 min
Portions
1
Difficulty
Easy
Calories
433 kcal
Bananenbrot
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

433
kcal
Carbs
62g
Protein
12g
Fat
16g
Ingredients

For 1 portion

  • Bananas
    1 Stk
  • Flour
    25 g
  • Sugar
    15 g
  • Eggs
    1 Stk
  • Butter
    10 g
  • Walnut kernelsOr: Walnuts chopped
    5 g
  • Cinnamon 0.25 tsp ground
    as needed
  • Vanilla
    ¼ tsp
  • Iodized salt
    1 pinch
Method

Step by step

  1. 1

    Mash bananas with a fork.

  2. 2

    Cream butter with sugar, incorporate eggs one by one.

  3. 3

    Stir in mashed banana, vanilla and salt.

  4. 4

    Mix flour with baking powder and cinnamon, fold in.

  5. 5

    Coarsely chop walnuts and mix into the batter.

  6. 6

    Pour batter into a greased loaf pan.

  7. 7

    Bake at 175°C for about 55 min, do a skewer test.

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