Side dish

Balsamic Dressing

Name: Balsamic Dressing
Total time: 10 min
Yield: 1
Ingredients: 0.75 tbsp Balsamic glaze; 1.25 tbsp Olive oil; 0.25 tsp Mustard; 0.25 tsp Honey; 1 Stk Shallots; 1 Stk Garlic cloves; 0.25 tsp Iodized salt; 1 pinch Pepper

Prep time

10 min

Portions

Difficulty

Easy

223

kcal

Nutrition · Per portion

Carbs

13.6 g

Protein

1.1 g

Fat

18.9 g

Ingredients

For 1 portion

Balsamic glazeOr: Balsamico bianco
¾ tbsp
Olive oil
1,3 tbsp
Mustard
¼ tsp
HoneyOr: Maple syrup
¼ tsp
ShallotsOr: Eschalots
1 Stk
Garlic cloves
1 Stk
Iodized salt
¼ tsp
Pepper
1 pinch

Method

Step by step

1
Finely chop shallot and garlic.
2
Place in a bowl with mustard, honey, salt and pepper.
3
Add balsamic and whisk well.
4
Slowly drizzle in olive oil while whisking.
5
Whisk into a creamy vinaigrette with whisk or blender.
6
Adjust seasoning and let rest 10 min.
7
Serve with salad or grilled vegetables.

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Side dish

Balsamic Dressing

For 1 portion

Step by step

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