All recipes
Breakfast
Baked Oats
Prep time
30 min
Portions
3
Difficulty
Easy
562
kcal
Nutrition · Per portion
Carbs
79.6 g
Protein
19.1 g
Fat
19.9 g

Ingredients
For 3 portions
- Rolled oats80 g
- Bananas4 Stk
- Eggs4 Stk
- Milk120 ml
- Baking powder1 tsp
- HoneyOr: Maple syrup1 tbsp
- Milk chocolateOr: Chocolate shavings100 g
- Powdered sugar60 g
- Cocoa powder1 tbsp
- Milk chocolateOr: Chocolate shavings40 g
Method
Step by step
- 1
Mash banana with a fork.
- 2
Whisk with egg, milk, honey, vanilla, baking powder and cinnamon.
- 3
Fold in oats.
- 4
Fold in berries and chocolate shavings.
- 5
Pour mixture into a small baking dish.
- 6
Bake at 180°C for about 25 min until golden.
- 7
Enjoy lukewarm directly from the dish.
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