All recipes
Main course
Tomato and Zucchini Bake
Prep time
50 min
Portions
2
Difficulty
Easy
635
kcal
Nutrition · Per portion
Carbs
33.7 g
Protein
39.2 g
Fat
38.7 g
Ingredients
For 2 portions
- Tomatoes600 g
- Zucchini1 Stk
- MozzarellaOr: Feta250 g
- ParmesanOr: Pecorino50 g
- Garlic1 clove
- Onion1 Stk
- Olive oil1 tbsp
- Basil1 bunch
- Oregano¼ tsp
- Salt¼ tsp
- Pepper¼ tsp
- BreadcrumbsOr: Panko50 g
Method
Step by step
- 1
Slice tomatoes and zucchini.
- 2
Chop garlic and onion, sauté in oil.
- 3
Layer tomato and zucchini slices in a dish.
- 4
Season with salt, pepper, oregano and basil.
- 5
Sprinkle with mozzarella and breadcrumbs.
- 6
Drizzle with a little olive oil.
- 7
Bake at 200°C for about 30 min until golden.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
