Dessert

Apple Crumble

Name: Apple Crumble
Total time: 55 min
Yield: 5
Ingredients: 800 g Apples; 200 g Flour; 150 g Butter; 150 g Sugar; 100 g Oats; 0.25 tsp Cinnamon; 1 Stk Lemon; 1 pinch Salt; 0.25 tsp Vanilla

Prep time

55 min

Portions

Difficulty

Easy

665

kcal

Nutrition · Per portion

Carbs

98.6 g

Protein

7.7 g

Fat

26.8 g

Ingredients

For 5 portions

Apples
800 g
Flour
200 g
ButterOr: Margarine
150 g
Sugar
150 g
Oats
100 g
Cinnamon
¼ tsp
Lemon
1 Stk
Salt
1 pinch
Vanilla
¼ tsp

Method

Step by step

1
Peel apples, core and dice.
2
Mix with sugar, cinnamon and lemon juice.
3
Place apple mixture in a baking dish.
4
Crumble streusel from flour, butter, sugar and oats.
5
Distribute streusel over the apples.
6
Bake at 180°C for about 35 min until crispy.
7
Serve lukewarm with vanilla ice cream.

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Dessert

Apple Crumble

For 5 portions

Step by step

Want to cook this recipe?

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