All recipes
KI-generiert
Dessert
Vanilla Crescents with Almonds
Prep time
40 min
Portions
1
Difficulty
Easy
1161
kcal
Nutrition · Per portion
Carbs
134 g
Protein
30.1 g
Fat
57.8 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 1 portion
- Wheat flour100 g
- ButterOr: margarine, plant-based butter70 g
- AlmondsOr: Hazelnut kernels50 g
- Powdered sugar40 g
- Vanilla podOr: Vanilla extract, Vanilla sugar1 Stk
- Egg yolk1 Stk
- Vanilla sugar1 sachet
Method
Step by step
- 1
Knead flour, butter, sugar, ground almonds, egg yolk and vanilla into a dough.
- 2
Wrap dough in foil and chill 30 min.
- 3
Form small sausages and bend into horseshoes.
- 4
Place on a baking sheet.
- 5
Bake at 180°C for about 12 min until pale yellow.
- 6
Roll while still warm in vanilla powdered sugar.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
