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Kuchen & Gebäck

Vanillekipferl klassisch

Prep time
45 min
Portions
50
Difficulty
Easy
160
kcal
Nutrition · Per portion
Carbs
18 g
Protein
2 g
Fat
10 g
Vanillekipferl klassisch
Ingredients

For 50 portions

  • Weizenmehl
    as needed
  • Butter-Mildgesauert
    as needed
  • Zucker
    as needed
  • Gemahlene Mandeln
    as needed
  • Vanillezucker
    as needed
  • Puderzucker
    as needed
  • Vanillezucker
    as needed
Method

Step by step

  1. 1

    Teig aus Mehl, Butter, Zucker, Mandeln und Vanillezucker kneten.

  2. 2

    Kleine Hörnchen formen.

  3. 3

    Bei 175°C ca. 12 Min. backen.

  4. 4

    Noch warm in Vanillezucker-Puderzucker-Mischung wälzen.

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