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Kuchen & Gebäck
Streuselkuchen mit Rhabarber
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Prep time
55 min
Portions
12
Difficulty
Easy
Calories
310 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
310
kcal
Carbs
45g
Protein
4g
Fat
12g
Ingredients
For 12 portions
- Rhabarberas needed
- Weizenmehlas needed
- Butter-Mildgesauertas needed
- Zuckeras needed
- Eieras needed
- Backpulveras needed
- Vanillezuckeras needed
Method
Step by step
- 1
Rührteig zubereiten und auf Blech verteilen.
- 2
Rhabarber in Stücke schneiden und auf Teig geben.
- 3
Streusel drüber und im Ofen bei 175°C 35-40 Min. backen.
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