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Spaghetti Aglio e Olio Italian Style
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
15 min
Portions
1
Difficulty
Easy
Calories
563 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
563
kcal
Carbs
76g
Protein
21g
Fat
19g
Ingredients
For 1 portion
- Spaghetti100 g
- Garlic cloves1 Stk
- Olive oil¾ tbsp
- Chili flakes¼ tsp
- Parsley1 bunch
- Parmesan20 g
Method
Step by step
- 1
Cook spaghetti.
- 2
Toast garlic in plenty of olive oil until golden, add chili flakes.
- 3
Toss pasta directly from the cooking water with the oil.
- 4
Serve with parsley and Parmesan.
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