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Hauptgericht
Schnelles Chili con Carne
Prep time
35 min
Portions
4
Difficulty
Easy
380
kcal
Nutrition · Per portion
Carbs
34 g
Protein
28 g
Fat
12 g

Ingredients
For 4 portions
- Rinderhackas needed
- Kidneybohnenas needed
- Maisas needed
- Passierte Tomatenas needed
- Paprikaschoteas needed
- Zwiebelnas needed
- Knoblauchzehenas needed
- Chilipulveras needed
- Kreuzkummelas needed
Method
Step by step
- 1
Zwiebeln, Knoblauch und Hackfleisch anbraten.
- 2
Paprika, Passierte Tomaten, Bohnen, Mais und Gewürze dazugeben.
- 3
Ca. 20 Min. köcheln lassen.
- 4
Mit Saurer Sahne und Tortillas servieren.
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