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Soup
Beef Soup (Grandma's Beef Soup Recipe)
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
150 min
Portions
1
Difficulty
Easy
Calories
129 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
129
kcal
Carbs
18g
Protein
7g
Fat
4g
Ingredients
For 1 portion
- Beef brisket15 g
- Carrots1 Stk
- Celery1 Stk
- Leek1 stalk
- Parsley root1 bunch
- Pepper1 pinch
- Iodized salt¼ tsp
- Bay leaf1 leaf
- Parsley1 bunch
Method
Step by step
- 1
Place beef in cold water and slowly bring to a boil.
- 2
Skim foam, add vegetables and spices.
- 3
Simmer over low heat for about 2 hours.
- 4
Remove meat, strain broth, dice vegetables and return to soup.
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