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Mushroom Ragout
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
1
Difficulty
Easy
Calories
537 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
537
kcal
Carbs
38g
Protein
9g
Fat
38g
Ingredients
For 1 portion
- Brown mushrooms75 g
- King oyster mushrooms1 Stk
- Whipping cream50 ml
- White wine1 Stk
- Onions1 Stk
- Garlic cloves1 Stk
- Thyme1 bunch
- Cultured butter25 g
- Parsley1 bunch
Method
Step by step
- 1
Slice mushrooms and fry vigorously in butter.
- 2
Add onions and garlic.
- 3
Deglaze with white wine, stir in cream and thyme.
- 4
Let thicken, sprinkle with parsley. Serve with spaetzle or pasta.
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