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Ragout mit Pilze
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
25 min
Portions
4
Difficulty
Easy
Calories
220 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
220
kcal
Carbs
10g
Protein
6g
Fat
16g
Ingredients
For 4 portions
- Champignons braunas needed
- Kräuterseitlingeas needed
- Schlagsahneas needed
- Weissweinas needed
- Zwiebelnas needed
- Knoblauchzehenas needed
- Thymianas needed
- Butter-Mildgesauertas needed
- Petersilieas needed
- Petersilieas needed
Method
Step by step
- 1
Pilze in Scheiben schneiden und in Butter kräftig anbraten.
- 2
Zwiebeln und Knoblauch dazugeben.
- 3
Mit Weisswein ablöschen, Sahne und Thymian einrühren.
- 4
Eindicken lassen, mit Petersilie bestreuen. Zu Spätzle oder Nudeln servieren.
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