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Quiche with Cheese and Croissant Base

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
40 min
Portions
1
Difficulty
Easy
Calories
308 kcal
Q
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

308
kcal
Carbs
3g
Protein
20g
Fat
24g
Ingredients

For 1 portion

  • Eggs
    1 Stk
  • Whipping cream
    30 ml
  • Ham
    25 g
  • Gouda
    25 g
  • Pepper
    1 pinch
  • Iodized salt
    ¼ tsp
  • Nutmeg
    1 pinch
Method

Step by step

  1. 1

    Press canned croissant dough into greased pan as base.

  2. 2

    Spread ham and cheese over.

  3. 3

    Pour egg mixture of eggs, cream, salt, pepper and nutmeg over.

  4. 4

    Bake at 180°C for about 30-35 min until filling sets.

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