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Pizzasuppe Rezept mit Hackfleisch

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
30 min
Portions
4
Difficulty
Easy
Calories
340 kcal
P
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

340
kcal
Carbs
18g
Protein
24g
Fat
18g
Ingredients

For 4 portions

  • Rinderhack
    as needed
  • Passierte Tomaten
    as needed
  • Paprikaschote
    as needed
  • Zwiebeln
    as needed
  • Knoblauchzehen
    as needed
  • Oregano
    as needed
  • Mozzarella
    as needed
  • Hühnerbrühe
    as needed
  • Pfeffer
    as needed
Method

Step by step

  1. 1

    Hackfleisch anbraten, Zwiebeln und Knoblauch dazugeben.

  2. 2

    Paprika hinzufügen und kurz mitbraten.

  3. 3

    Passierte Tomaten und Brühe dazugießen, mit Oregano würzen.

  4. 4

    Ca. 15 Min. köcheln, mit Mozzarella in Schälchen servieren.

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