Main course

Pasta with Roasted Cherry Tomatoes and Pecorino

Name: Pasta with Roasted Cherry Tomatoes and Pecorino
Total time: 25 min
Yield: 1
Ingredients: 100 g Spaghetti; 1 Stk Vine tomatoes; 20 g Pecorino Romano; 1 Stk Garlic cloves; 1 bunch Basil; 0.75 tbsp Olive oil; 1 bunch Sage

Prep time

25 min

Portions

Difficulty

Easy

591

kcal

Nutrition · Per portion

Carbs

82.3 g

Protein

19.9 g

Fat

20.6 g

Pasta mit gegrillten Kirschtomaten und Pecorino

Ingredients

For 1 portion

Spaghetti
100 g
Vine tomatoes
1 Stk
Pecorino Romano
20 g
Garlic cloves
1 Stk
Basil
1 bunch
Olive oil
¾ tbsp
Sage
1 bunch

Method

Step by step

1
Mix cherry tomatoes with garlic and oil and roast in oven at 200°C.
2
Cook pasta.
3
Mix pasta with tomatoes and the released juice.
4
Grate Pecorino over, garnish with basil and balsamic cream.

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Main course

Pasta with Roasted Cherry Tomatoes and Pecorino

For 1 portion

Step by step

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