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Breakfast

Pancakes with Bananas

Prep time
20 min
Portions
3
Difficulty
Easy
500
kcal
Nutrition · Per portion
Carbs
92.4 g
Protein
15.7 g
Fat
8.3 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Pancakes mit BananenKI-generiert
Ingredients

For 3 portions

  • Wheat flour
    200 g
  • Bananas
    2 Stk
  • Eggs
    2 Stk
  • UHT milkOr: oat milk, almond milk, soy milk
    260 ml
  • Baking powder
    8 g
  • Sugar
    50 g
  • HoneyOr: maple syrup, agave syrup
    1 tbsp
Method

Step by step

  1. 1

    Mash bananas, mix with eggs, milk and sugar.

  2. 2

    Add flour and baking powder and stir into a smooth batter.

  3. 3

    Bake portions in pan on both sides until golden brown.

  4. 4

    Serve drizzled with honey.

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