Dessert

Omis Kirschmichel

Name: Omis Kirschmichel
Total time: 50 min
Yield: 6
Ingredients: 300 g Weißbrot; 500 ml Milch; 4 Stk Eier; 100 g Zucker; 720 g Sauerkirschen-Glas; 80 g Butter; 1 TL Vanille; 1 TL Zimt; 1 Prise Salz; 1 Bund Schnittlauch

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Prep time

50 min

Portions

Difficulty

Easy

Calories

360 kcal

Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

360

kcal

Carbs

52g

Protein

Fat

14g

Ingredients

For 6 portions

Weißbrot
300 g
Milch
500 ml
Eier
4 Stk
Zucker
100 g
Sauerkirschen-Glas
720 g
Butter
80 g
Vanille
1 TL
Zimt
1 TL
Salz
1 Prise
Schnittlauch
1 Bund

Method

Step by step

1
Brot in Würfel schneiden.
2
Eier, Milch, Zucker, Vanille und Zimt verrühren.
3
Brot in der Eimasse einweichen.
4
Kirschen abtropfen lassen.
5
Butter in Auflaufform schmelzen.
6
Brotmasse mit Kirschen mischen, in die Form füllen.
7
Bei 180°C ca. 35-40 Min goldbraun backen.
8
Mit Puderzucker bestäuben.

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Dessert

Omis Kirschmichel

Per portion

For 6 portions

Step by step

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