All recipes
Cakes & Pastries
Flourless Nut Cake (Moist Flourless Nut Cake)
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
50 min
Portions
1
Difficulty
Easy
Calories
333 kcal
N
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
333
kcal
Carbs
25g
Protein
10g
Fat
22g
Ingredients
For 1 portion
- Hazelnuts10 g
- Eggs1 Stk
- Sugar10 g
- Mildly soured butter10 g
- Baking powder1 pkg
- Vanilla sugar1 pkg
- Cocoa powder¼ tbsp
Method
Step by step
- 1
Grind hazelnuts.
- 2
Cream butter and sugar, add eggs.
- 3
Fold in hazelnuts, cocoa, baking powder and vanilla sugar.
- 4
Pour into a pan and bake at 175°C for about 40 min.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist
