All recipes
Dessert
Chestnut Dessert
Prep time
40 min
Portions
1
Difficulty
Easy
449
kcal
Nutrition · Per portion
Carbs
49.4 g
Protein
3.5 g
Fat
25.3 g

Ingredients
For 1 portion
- Chestnuts65 g
- Cream70 ml
- Powdered sugar15 g
- Vanilla¼ tsp
- Rum¼ tbsp
- Butter5 g
- Salt1 pinch
- Chocolate15 g
Method
Step by step
- 1
Purée pre-cooked chestnuts.
- 2
Season chestnut purée with powdered sugar, rum and vanilla.
- 3
Whip cream until stiff.
- 4
Gently fold cream into chestnut purée.
- 5
Melt chocolate with butter.
- 6
Fill dessert into glasses, drizzle with chocolate.
- 7
Chill for at least 1 hour.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist




