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Almond Cookies with Cream Cheese

Prep time
45 min
Portions
1
Difficulty
Easy
987
kcal
Nutrition · Per portion
Carbs
93.5 g
Protein
22.3 g
Fat
59.6 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

Mandelplätzchen mit FrischkäseKI-generiert
Ingredients

For 1 portion

  • Wheat flour
    50 g
  • Ground almonds
    32,5 g
  • Cream cheeseOr: quark, soy cream cheese
    40 g
  • ButterOr: margarine, plant-based butter
    32,5 g
  • Sugar
    27,5 g
  • Eggs
    1 Stk
  • Baking powder
    ¼ tsp
  • Powdered sugar
    20 g
  • Vanilla
    ¼ tsp
  • Salt
    1 pinch
Method

Step by step

  1. 1

    Let butter and cream cheese soften.

  2. 2

    Cream with sugar and vanilla, stir in egg.

  3. 3

    Fold in flour, almonds, baking powder and salt.

  4. 4

    Chill dough for 30 min.

  5. 5

    Roll out on floured surface and cut out cookies.

  6. 6

    Bake on baking sheet at 180°C for 12-14 min until golden.

  7. 7

    Dust with powdered sugar.

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