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Side dish
Savory Roasted Pumpkin
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
30 min
Portions
1
Difficulty
Easy
Calories
174 kcal
K
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
174
kcal
Carbs
14g
Protein
3g
Fat
12g
Ingredients
For 1 portion
- Hokkaido pumpkin¼ kg
- Olive oil¾ tbsp
- Salt¼ tsp
- Pepper1 pinch
- Paprika powder¼ tsp
- Garlic cloves1 Stk
- Rosemary2 sprigs
Method
Step by step
- 1
Wash pumpkin, halve, deseed and cut into wedges.
- 2
Mix with olive oil, salt, pepper and paprika.
- 3
Place on a baking tray with garlic and rosemary.
- 4
Roast at 200°C for about 25 min until tender.
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