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Coconut Macaroons

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
40 min
Portions
1
Difficulty
Easy
Calories
386 kcal
K
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

386
kcal
Carbs
56g
Protein
13g
Fat
11g
Ingredients

For 1 portion

  • Coconut flakes
    5 g
  • Eggs
    1 Stk
  • Sugar
    5 g
  • Vanilla sugar
    1 Pck
  • Salt
    1 pinch
  • Wafer paper
    1 Stk
  • Dark chocolate
    3,3 g
Method

Step by step

  1. 1

    Whip egg whites with salt to stiff peaks.

  2. 2

    Stir in sugar and vanilla sugar.

  3. 3

    Fold in coconut flakes.

  4. 4

    Place wafer paper on a baking tray.

  5. 5

    Place a teaspoon of mixture on each wafer.

  6. 6

    Bake at 150°C for about 20 min.

  7. 7

    Let cool.

  8. 8

    Dip bases in melted chocolate.

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