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KI-generiert
Dessert
Coconut Macaroons
Prep time
40 min
Portions
6
Difficulty
Easy
64
kcal
Nutrition · Per portion
Carbs
9.4 g
Protein
2.2 g
Fat
1.9 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 6 portions
- Coconut flakes5 g
- Eggs1 Stk
- SugarOr: xylitol, erythritol, honey5 g
- Vanilla sugar1 Pck
- Salt1 pinch
- Wafer paperOr: baking paper, gluten-free wafer paper1 Stk
- Dark chocolate3,3 g
Method
Step by step
- 1
Whip egg whites with salt to stiff peaks.
- 2
Stir in sugar and vanilla sugar.
- 3
Fold in coconut flakes.
- 4
Place wafer paper on a baking tray.
- 5
Place a teaspoon of mixture on each wafer.
- 6
Bake at 150°C for about 20 min.
- 7
Let cool.
- 8
Dip bases in melted chocolate.
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