All recipes
Main course
Bruschetta Pasta with Chicken Strips
Prep time
30 min
Portions
1
Difficulty
Easy
1007
kcal
Nutrition · Per portion
Carbs
86.8 g
Protein
70.3 g
Fat
40.1 g
Ingredients
For 1 portion
- Penne100 g
- Chicken breast125 g
- Tomatoes125 g
- Garlic cloves1 Stk
- Basil1 bunch
- Olive oil1,3 tbsp
- Balsamic vinegar½ tbsp
- Parmesan20 g
- Salt¼ tsp
- Pepper1 pinch
- Mozzarella50 g
Method
Step by step
- 1
Cook penne al dente in salted water.
- 2
Slice chicken breast into strips, season with salt and pepper.
- 3
Cube tomatoes, chop garlic, slice basil into strips.
- 4
Heat olive oil in a pan, sear chicken sharply.
- 5
Briefly fry garlic, add tomatoes and sauté for 3 min.
- 6
Deglaze with balsamic, fold in pasta and cubed mozzarella.
- 7
Adjust with salt and pepper, serve sprinkled with basil and Parmesan.
Want to cook this recipe?
Discover this and 1,000+ more recipes in the Mealyo app and save time, money and food at the same time.
Join waitlist
