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Dessert
Brownies
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
45 min
Portions
1
Difficulty
Easy
Calories
335 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
335
kcal
Carbs
31g
Protein
11g
Fat
18g
Ingredients
For 1 portion
- Dark chocolateOr: Milk chocolate15 g
- Butter15 g
- SugarOr: Brown sugar15 g
- Eggs1 Stk
- Flour10 g
- Cocoa powder2,5 g
- WalnutsOr: Hazelnuts, Pecans5 g
- Vanilla extract¼ tsp
- Salt1 pinch
Method
Step by step
- 1
Preheat oven to 175°C, line a square pan with parchment paper.
- 2
Melt chocolate and butter over a water bath.
- 3
Cool slightly, then stir in sugar and vanilla extract.
- 4
Stir in eggs one at a time.
- 5
Mix flour, cocoa and salt and fold in.
- 6
Roughly chop walnuts and stir in.
- 7
Pour batter into pan and smooth.
- 8
Bake 25–30 minutes; the center should still be slightly moist.
- 9
Let cool completely, then cut into squares.
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