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Baked Apple

Prep time
45 min
Portions
1
Difficulty
Easy
454
kcal
Nutrition · Per portion
Carbs
60.3 g
Protein
6.6 g
Fat
22.4 g
Bratapfel
Ingredients

For 1 portion

  • Apples
    1 Stk
  • Marzipan paste
    25 g
  • Raisins
    15 g
  • AlmondsOr: Walnut kernels, Hazelnuts
    15 g
  • Butter
    10 g
  • Honey
    ½ tbsp
  • Cinnamon
    ¼ tsp
  • Vanilla
    ¼ tsp
  • Savory
    2 sprigs
Method

Step by step

  1. 1

    Wash apples and core them.

  2. 2

    Mix marzipan, raisins, almonds, honey, cinnamon, vanilla and rum into a filling.

  3. 3

    Press filling into the apples.

  4. 4

    Place apples in a baking dish, dot with butter on top.

  5. 5

    Pour in some water or apple juice.

  6. 6

    Bake at 180°C for about 30 min.

  7. 7

    Serve with vanilla sauce.

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