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Breakfast
Bircher Müsli
Prep time
15 min
Portions
1
Difficulty
Easy
441
kcal
Nutrition · Per portion
Carbs
74.7 g
Protein
12.2 g
Fat
10.9 g

Ingredients
For 1 portion
- Oats50 g
- Apple1 Stk
- Natural yogurt75 g
- Milk50 ml
- Honey¾ tbsp
- Lemon juice¼ tbsp
- HazelnutsOr: Almonds, Walnut kernels15 g
- Raisins10 g
- Cinnamon¼ tsp
Method
Step by step
- 1
Pour milk over oats, soak overnight in the fridge.
- 2
Wash apples, core and coarsely grate.
- 3
Drizzle with lemon juice so they don't brown.
- 4
Stir yogurt, honey and cinnamon into the oats.
- 5
Fold in apples and raisins.
- 6
Serve sprinkled with chopped nuts.
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