All recipes
Breakfast
French Toast
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
1
Difficulty
Easy
Calories
328 kcal
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
328
kcal
Carbs
37g
Protein
13g
Fat
14g
Ingredients
For 1 portion
- Buttered toastOr: White bread, Wholemeal toast2 slices
- Eggs1 Stk
- MilkOr: UHT milk60 ml
- SugarOr: Brown sugar½ tbsp
- Vanilla sugarOr: Vanilla extract1 Pck
- Cinnamon stick 0.25 tsp groundas needed
- ButterOr: Margarine10 g
- Powdered sugarOr: Sugar½ tbsp
Method
Step by step
- 1
Whisk eggs with milk, sugar and vanilla sugar in a shallow bowl.
- 2
Melt butter in a pan over medium heat.
- 3
Briefly dip toast slices in the egg-milk mixture on both sides, do not soak.
- 4
Fry 2–3 minutes per side until golden brown.
- 5
Arrange on plates and dust with cinnamon sugar or powdered sugar.
- 6
Serve immediately, optionally with apple sauce.
Want to cook this recipe?
Launch cooking mode in the Mealyo app and get guided step by step, with timer, ingredient check and AI tips.
Join waitlist
