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Wholegrain Rolls (Homemade Wholegrain Rolls)
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
90 min
Portions
1
Difficulty
Easy
Calories
173 kcal
V
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
173
kcal
Carbs
23g
Protein
8g
Fat
5g
Ingredients
For 1 portion
- Wholegrain flour25 g
- Yeast1 pkg
- Water40 ml
- Iodized salt¼ tsp
- Mixed grains10 g
- Honey¼ tbsp
Method
Step by step
- 1
Knead all ingredients into a dough, let rise for 60 min.
- 2
Form rolls and let rise for another 15 min.
- 3
Bake at 200°C for about 20-25 min.
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