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Wholegrain Rolls (Homemade Wholegrain Rolls)

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
90 min
Portions
1
Difficulty
Easy
Calories
173 kcal
V
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

173
kcal
Carbs
23g
Protein
8g
Fat
5g
Ingredients

For 1 portion

  • Wholegrain flour
    25 g
  • Yeast
    1 pkg
  • Water
    40 ml
  • Iodized salt
    ¼ tsp
  • Mixed grains
    10 g
  • Honey
    ¼ tbsp
Method

Step by step

  1. 1

    Knead all ingredients into a dough, let rise for 60 min.

  2. 2

    Form rolls and let rise for another 15 min.

  3. 3

    Bake at 200°C for about 20-25 min.

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