Main course

Schnitzel (Breaded)

Name: Schnitzel (Breaded)
Total time: 30 min
Yield: 1
Ingredients: 25 g Veal cutlet; 1 Stk Eggs; 25 g Breadcrumbs; 100 g Wheat flour; 25 g Mildly soured butter; 0.25 tsp Iodized salt; 1 pinch Pepper

From your Mealyo recipe library, perfect for beginners and pros.

Prep time

30 min

Portions

Difficulty

Easy

Calories

742 kcal

Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

742

kcal

Carbs

91g

Protein

27g

Fat

30g

Ingredients

For 1 portion

Veal cutlet
25 g
Eggs
1 Stk
Breadcrumbs
25 g
Wheat flour
100 g
Mildly soured butter
25 g
Iodized salt
¼ tsp
Pepper
1 pinch

Method

Step by step

1
Pound cutlet, season with salt and pepper.
2
Bread in flour, egg and breadcrumbs.
3
Place on baking sheet with butter flakes.
4
Bake in oven at 200°C for about 15-18 min until crispy.

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Main course

Schnitzel (Breaded)

Per portion

For 1 portion

Step by step

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