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Hauptgericht
Schnitzel panieren & braten
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
20 min
Portions
4
Difficulty
Easy
Calories
380 kcal
S
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
380
kcal
Carbs
18g
Protein
28g
Fat
20g
Ingredients
For 4 portions
- Kalbsschnitzelas needed
- Eieras needed
- Semmelbroselas needed
- Weizenmehlas needed
- Schmalzas needed
- Jodsalzas needed
- Pfefferas needed
- Petersilieas needed
Method
Step by step
- 1
Schnitzel dünn klopfen, würzen.
- 2
In Mehl, Ei und Semmelbröseln wenden.
- 3
In reichlich Fett in der Pfanne schwimmend ausbacken.
- 4
Auf Küchenpapier abtropfen lassen und sofort servieren.
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