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Classic Risotto (Classic Risotto Recipe)
From your Mealyo recipe library, perfect for beginners and pros.
Prep time
30 min
Portions
1
Difficulty
Easy
Calories
650 kcal
R
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
650
kcal
Carbs
75g
Protein
16g
Fat
28g
Ingredients
For 1 portion
- Risotto rice75 g
- Chicken broth130 ml
- White wine1 Stk
- Parmesan20 g
- Butter25 g
- Onions1 Stk
- Iodized salt¼ tsp
- Pepper1 pinch
- Thyme1 bunch
Method
Step by step
- 1
Sauté onions in butter, add rice and stir until glossy.
- 2
Deglaze with white wine, then add hot broth ladle by ladle – stirring constantly.
- 3
After about 18-20 min stir in Parmesan and butter.
- 4
Season with salt and pepper and serve immediately.
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