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Dessert
Palatschinken
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Prep time
30 min
Portions
2
Difficulty
Easy
Calories
338 kcal
P
Nutrition
Per portion
Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.
338
kcal
Carbs
56g
Protein
10g
Fat
8g
Ingredients
For 2 portions
- Wheat flour65 g
- Milk130 ml
- Eggs1 Stk
- Sugar½ tbsp
- Iodized salt1 pinch
- Butter15 g
- Jam 65 g apricotOr: Jamas needed
- Powdered sugar10 g
- Vanilla extract¼ tsp
Method
Step by step
- 1
Whisk flour with milk, eggs, sugar, vanilla and salt into smooth batter.
- 2
Let batter rest 15 minutes.
- 3
Heat non-stick pan, brush with some butter.
- 4
Pour in a ladle of batter, distribute thinly by swirling.
- 5
Bake 1-2 minutes per side until golden.
- 6
Flip onto a plate.
- 7
Brush with apricot jam.
- 8
Roll up.
- 9
Serve dusted with powdered sugar.
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