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Dessert
Muffins with Banana and Chocolate
Prep time
35 min
Portions
1
Difficulty
Easy
408
kcal
Nutrition · Per portion
Carbs
58.3 g
Protein
12.1 g
Fat
15.1 g

Ingredients
For 1 portion
- Wheat flour20 g
- Bananas1 Stk
- Sugar10 g
- Eggs1 Stk
- Milk10 ml
- Butter5 g
- Chocolate10 g
- Baking powder¼ tsp
- Baking soda¼ tsp
- Vanilla¼ tsp
- Salt1 pinch
Method
Step by step
- 1
Mash bananas.
- 2
Melt butter, mix with sugar, eggs and vanilla.
- 3
Stir in bananas and milk.
- 4
Add flour, baking powder, baking soda and salt.
- 5
Chop chocolate and fold in.
- 6
Fill batter into muffin cups.
- 7
Bake at 180°C for about 22 min.
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