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KI-generiert
Snack
Cheese Sandwich
Prep time
10 min
Portions
2
Difficulty
Easy
374
kcal
Nutrition · Per portion
Carbs
31.1 g
Protein
14.9 g
Fat
21 g
Estimates calculated automatically from the ingredients — not a nutrition declaration.
KI-generiertIngredients
For 2 portions
- toast breadOr: whole grain toast, white bread4 Stk
- butterOr: plant margarine, mild butter20 g
- gouda cheeseOr: edam cheese, light mozzarella80 g
- pepperOr: paprika powder, chili flakes1 Prise
Method
Step by step
- 1
Spread butter on one side of each slice of toast bread.
- 2
Top half of the bread slices with gouda cheese and sprinkle with pepper if desired.
- 3
Place the other bread slices on top, with the buttered side facing out.
- 4
Heat a pan over medium heat and fry the sandwiches on both sides for 2–3 minutes each until golden brown and the cheese is melted.
- 5
Cut the sandwiches diagonally in half and serve.
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