Dessert

Carnival Quark Balls

Name: Carnival Quark Balls
Total time: 30 min
Yield: 2
Ingredients: 150 g Quark low-fat; 150 g Wheat flour; 1 Stk Eggs; 2.75 EL Sugar; 1 Pck Baking powder; 1 Pck Vanilla sugar; 1 pinch Salt; 0.5 l Vegetable oil; 0.25 tbsp Powdered sugar; 0.25 tsp Cinnamon, ground

Prep time

30 min

Portions

Difficulty

Easy

847

kcal

Nutrition · Per portion

Carbs

86.2 g

Protein

20.4 g

Fat

50.9 g

Estimates calculated automatically from the ingredients — not a nutrition declaration.

KI-generiert

Ingredients

For 2 portions

Quark low-fat
150 g
Wheat flourOr: spelt flour, gluten-free flour
150 g
Eggs
1 Stk
SugarOr: xylitol, stevia
2,8 EL
Baking powder
1 Pck
Vanilla sugar
1 Pck
Salt
1 pinch
Vegetable oil
½ l
Powdered sugar
¼ tbsp
Cinnamon, ground
¼ tsp

Method

Step by step

1
Whisk quark, eggs, sugar and vanilla sugar.
2
Add flour, baking powder and salt and mix into a dough.
3
Heat oil in a pot to 170°C.
4
Scoop small balls with two teaspoons and slip into the oil.
5
Fry in portions 3–4 min until golden.
6
Lift out with a slotted spoon and drain on paper towel.
7
Dust with powdered sugar and cinnamon.

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Dessert

Carnival Quark Balls

For 2 portions

Step by step

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