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Strawberry Jam

From your Mealyo recipe library, perfect for beginners and pros.

Prep time
30 min
Portions
2
Difficulty
Easy
Calories
216 kcal
Erdbeermarmelade
Nutrition

Per portion

Mealyo automatically calculates calories and macros for every recipe, matched to the portion size.

216
kcal
Carbs
53g
Protein
1g
Fat
0g
Ingredients

For 2 portions

  • Strawberries
    ¼ kg
  • Preserving sugar
    85 g
  • Lemon juice
    ¾ tbsp
  • Vanilla bean
    1 Stk
Method

Step by step

  1. 1

    Wash strawberries, hull and depending on size halve or quarter.

  2. 2

    Slit vanilla bean lengthwise, scrape out seeds.

  3. 3

    Mix strawberries with preserving sugar, lemon juice and vanilla in a large pot.

  4. 4

    Let steep at least 30 min.

  5. 5

    Bring to a boil and rapidly simmer 4 min while stirring.

  6. 6

    Do a gel test.

  7. 7

    Fill hot into sterilized jars, close immediately and briefly invert.

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